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Cookbooks
Betty Crocker: Menus, tips, cooking articles, and more

Cookbooks Online: A GREAT online cooking resource which offers one million plus recipe database, great recipes from all over the world

Cook's Thesaurus: Substitutions for thousands of cooking ingredients, including low-calorie and low-fat alternatives for dieters, inexpensive substitutes for gourmets on a budget, and innovative replacements for hard-to-find ethnic ingredients


Foods and Nutrition

Internet Food Channel: A WEALTH of information about food, nutrition, and the culinary arts; updated every business day

Foods and Nutrional Information


Home Cooking

Practical Kitchen: A cooking site that will cut the hype and give you solid cooking tips, advice and REAL recipes

 


Magazines

Epicurious: From the Authors of Gourmet and Bon Appetit


Newspapers

Los Angeles Times Food News


Schools

The Culinary Institute of America

Johnson and Wales University

New England Culinary Institute


Television

The Food Network's CyberKitchen


 


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